Hope you had a nice short week and enjoy the weekend coming up. I promised my four year old we would make pizza tonight so I stocked up at Trader Joe’s who makes it so easy with their pre-made pizza dough. Toppings requested are pepperoni, mushrooms and cheese. Classic.
Have you ever wondered why prices for produce in Chinatown is so low? I’ve always been baffled by this and questioned its quality from time to time but this article
helps explain.
We just got a charcoal grill and my second thought (after Galbi – Korean BBQ) was Yakitori (Japanese BBQ).
Do you own a rice cooker? Do you cook other things in it? I’ve seen my mom steam dumplings but that’s about it. Apparently you can do a lot more according to this cookbook that’s on my wishlist.
There’s a farmer’s market happening everyday in the bay area. One of the reasons why I love it here. Here’s a schedule if you’re in town.
And while this blog is really an escape and creative outlet for me, I have to acknowledge this week’s tragic headlines. This post from one of my favorite food blogs is right on.
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